Winter Cocktail Release
While Winter doesn’t technically start until the 21st, the recent freezing temperatures and arrival of the holidays have got us in a festive mood here at Boundary! To spread the holiday cheer, we’ve released new seasonal cocktails for you to enjoy at the brewery! Scroll down to see images of our offerings, or click the button to jump to our full wine and cocktail list.
*Winter Cocktail Menu is available through February 1st, 2023.
Ol’ Saint Nick - $13
Vanilla rum, gingerbread syrup, Baileys, egg yolk, and egg white* with grated nutmeg.
The Aficionado - $12
Peloton De Muerte, Brovo Aperitvio, sweet vermouth and Fee Brothers Chocolate Bitters with orange peel garnish.
Spiced Toddy - $11
Spiced honey, Evan Williams Bourbon and lemon juice with lemon wheel and star anise.
Polar Express - $12
Branca Menta and hot cocoa with whipped cream, cocoa nibs, and candy cane garnish.
Brewers Handshake - $12
Originally from Chicago, we’re bringing our Head Brewer Rob (who’s from Illinois) a Mid-West tradition. Our version of the “Chicago Handshake” features a neat pour of Jeppson’s Malört and a pint of Lightner Lager.
*consuming raw eggs may increase your risk of foodborne illness